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time: Went to Food For Thought yesterday with Yam. :D Second time being there. We randomly ordered the Profiteroles with Vanilla and Chocolate Icecream without knowing wth a Profiterole was. -__-" A quick online check told us it was a cheemer way of saying cream puff made of choux pastry. So expecting tiny puffs we were freaking shocked to see this monster laid down at our table. BOOM!  Its HUGEASS man. HAHHAA. But really quite yummeh. :DD Loving the Caramel(?) sauce on the top and sides of the pastry. Warning: Can get really quite gelak even though two people were sharing it. But it was pretty good. Prefer my Creme Brulee from last time better though. :] *END* |
